Edible Classroom

A culinary farm-to-table pioneer alleviates shoulder pain while harvesting fruit trees. More

Alice Waters created the farm-to-table movement and pioneered California cuisine. Her restaurant, Chez Panisse, is famous for changing how food is sourced, prepared and presented. She also founded the Edible Schoolyard Project, bringing education to kids through school gardens and kitchens. Alice learns a simple routine to restore shoulder movement and reduce stress while harvesting fruit trees.

AIR DATE 3/18/24