The quintessential Milwaukee style pizza meets the traditional Neapolitan pizza.
Calderone Club owner and chef Gino Fazzari has cornered the market on pizza in Milwaukee. His family can lay claim to the original pizza recipe in Milwaukee. Fazzari also owns San Giorgio, a certified Neapolitan wood-fired pizza restaurant. Host Luke Zahm stops by the restaurant to determine his favorite style of pizza.
AIR DATE 1/19/23
What kind of delicious goodies will Season 6 bring? Here’s a taste…
Wisconsin Foodie is an independent television series dedicated to discovering the stories behind the food we eat.
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